Open Monday – Thursday from 11AM – 9PM | Friday – Saturday 11AM – 10PM

For parties of 9 or more, please call to make a reservation.

The best cajun FOOD in southwest louisiana

Our kitchen has always been where family gathers for homemade meals and conversations, and for decades we have extended this experience to our guests. Our longevity has been sustained through a loyal following who has shared special memories at our table. It takes a family to operate this business, delivering the southern hospitality and authentic Louisiana Cajun cuisine that make our dining experiences unique. Three generations later, we are just as involved as the first generation.

Our family-owned restaurant has been newly renovated after being struck by hurricanes and a tropical storm. Through the undeniable guidance of the Lord, we were able to rebuild our company. The family never took their hand off the pulse. The decor was thought of and executed by the owner’s sister, Natalie. The traditional recipes are still prepared by our Chef de Cuisine, Menola, who has been part of the family for nearly 50 years.

Nicholas Perioux, along with his wife Amanda and family, have recreated unique dining experiences to share with you and continue the tradition so many have grown to love. It’s more than cajun food; it’s an experience. This cajun restaurant in Lake Charles, LA, is our home, and you are our guest.

Bon appétit!

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